Prices and Payment
Cupcakes are available in boxes of 12. Prices start from £2.50 per cake for a simple buttercream finish. We can also design bespoke and personalised toppers to compliment any occasion. Cupcakes with handmade toppers start from £2.75 and range up to £4 depending on the level of detail.
Giant cupcakes start from £60. This price is based on a sponge cake, decorated with buttercream top and either fondant or chocolate melt base. Additional details are priced separately.
Each cake is tailor made to your requirements and priced accordingly. Price is dependent on not only the size of the cake but also the level of detail and time involved. Please contact us for a friendly, no obligation quote.
We know how important your big day is and it would be our honour to provide a cake that reflects that. We will work closely with you to ensure that every detail matches your specific requirements. All of our wedding sponge cakes are coated with white or milk chocolate ganache and our fruit cakes are coated in marzipan and fondant to obtain the smoothest finish possible. Please contact us to arrange an informal, friendly consultation.
We pride ourselves on our handmade decorations and toppers. We have worked from photographs or descriptions to produce lifelike figurines (please take a look in our gallery to see some examples). We can also provide several other ornaments including teddy bears, animals and well known children’s characters. All of our decorations are priced independently, depending on the level of work required. Wherever possible, we aim to make all of our handmade toppers entirely edible, however, on some occasions we may have to use wire or plastic dowels for support purposes.
Please ask for more details.
Stand Hire – Cupcakes
Subject to availability and for a small fee of £10 and an additional deposit, which is fully refundable upon return, we can provide you with an acrylic cake stand which holds a total of 92 cupcakes over 7 tiers. This stand can be configured as a 7, 6, 5, 4, 3 or 2 tier display.
Deposit and Payment
In order to secure your booking, we will require a small non-refundable deposit, the amount of which is relative to the overall cost. The remainder of the balance is payable upon collection/delivery.
We accept payment via online banking or cash on collection.
All of our prices are based on a collection basis. We do, however, offer a delivery service which is priced on a mileage basis and subject to availability.
Our portion sizes (detailed in the table below) are estimates only and the final number of slices obtained, depends entirely on how the cake is cut.
|Size (inches)||Sponge Servings (2”)||Fruit and Wedding Servings (1”)|
* 12” cakes are only provided as part of wedding and large, multi-tiered cakes.
** We also provide spherical, heart and cross shaped cakes.
Flavours and Recipes
All of our cakes come in a choice of vanilla, lemon or chocolate sponge, carrot or fruit.
Please bear in mind that fruit cakes require a minimum of 6 weeks notice, as we soak our recipe with alcohol. Please specify if you would prefer an alcohol free version.
All of our larger sponge cakes come with a choice of jam, vanilla buttercream, chocolate buttercream or lemon curd filling. Carrot cakes have a cream cheese filling.
All prices are based on a sugarpaste (fondant) finish. However, we can also provide a buttercream or chocolate ganache finish should you prefer. Our fruit cakes are coated in both marzipan and fondant, unless you specify otherwise.
Allergy and Free-from recipes
Unfortunately, at this time we are unable to offer allergy specific recipes. Whilst none of our recipes contain nuts, we cannot guarantee a nut free kitchen.
We are pleased to announce that we now offer edible printing. This servive does, however, require notice as we use an external resource.
We reserve the right to use photographs of any cakes we make for advertising and promotional purposes. If you strongly object to this, please make us aware.